Cold Meats

Celtic Pride Roast Beef
The best of welsh silverside Beef, served with hot horseradish or red welsh mustard

Pembrokeshire Turkey
Turkey, sliced on a bed of lettuce accompanied with cranberry and port sauce

Camarthenshire Ham
Breaded Camarthenshire ham, hand carved served with mustard and spiced chutney

Roast Pork
Slices of pork tenderloins with a peppercorn topping, accompanied with apple and cider sauce

Dressed Salmon
Whole salmon with a dill vinaigrette dressing

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